Chef Archive

new master chef need some advise on something
CoolDog 5 replies Mon Jun 14, 2004 9:05 am
UXP?
Starwind13 1 replies Mon Jun 14, 2004 9:00 am
Advice for first run of Brandy
Meskall 5 replies Mon Jun 14, 2004 6:29 am
Skill Attachments aprons etc Where are they?
station911 2 replies Mon Jun 14, 2004 12:49 am
Master Chef!
FoodMaker 5 replies Mon Jun 14, 2004 12:31 am
Mandalorian wine drops?
Phaylen 10 replies Sun Jun 13, 2004 11:27 pm
Not getting Chef XP
Waaazzzuuuppp 2 replies Sun Jun 13, 2004 10:35 pm
attention Radiant Chefs
Sippio 0 replies Sun Jun 13, 2004 6:07 pm
Ingredient Producer
Bigfisher 0 replies Sun Jun 13, 2004 1:55 pm
So chefs....
DrummDude1 3 replies Sun Jun 13, 2004 11:21 am
prices on BE components
-tongo- 5 replies Sun Jun 13, 2004 10:30 am
kiwik clusjo swirl ingredient question
majinbrrt 2 replies Sun Jun 13, 2004 10:30 am
What stats matter on bivioli once you are above +25?
Atripes 5 replies Sun Jun 13, 2004 10:23 am
novice chef to master ?
euwaum 6 replies Sun Jun 13, 2004 10:06 am
What's the best brandy?
MetalGearster 24 replies Sun Jun 13, 2004 5:55 am
Substitution for Oats and Cereal
Kodamasan 1 replies Sat Jun 12, 2004 4:13 pm
Telling devs who we are.
sciguyCO 20 replies Sat Jun 12, 2004 12:54 pm
FSS Chefs??
Giskos 4 replies Sat Jun 12, 2004 12:53 pm
T'illa T'ill ... What is this supposed to do?
Sleksheea 6 replies Sat Jun 12, 2004 12:49 pm
List of Floral Stat Maxes?
Mondoshawan 2 replies Sat Jun 12, 2004 11:56 am
Chef's Crafting Approach
Diabla 2 replies Sat Jun 12, 2004 12:08 am
Yes I checked the FAQ's first, please help
Berardi 12 replies Fri Jun 11, 2004 10:00 pm
bivoli capped at +24.84? or a bug
MuttonJedi 12 replies Fri Jun 11, 2004 5:55 pm
A question about vayerbok
Barox 1 replies Fri Jun 11, 2004 4:36 pm
Price Check on Additves
Owesko 0 replies Fri Jun 11, 2004 11:36 am
Hello Chefs, and chance you can help a New Bounty Hunter out?
Macshlong 2 replies Fri Jun 11, 2004 3:28 am
how do i go about being a chef
drivzor 4 replies Fri Jun 11, 2004 3:12 am
using barrels as containers.. plz help
DrPepPeR218 9 replies Fri Jun 11, 2004 12:19 am
Supplying Chefs with Resources
Mondoshawan 12 replies Fri Jun 11, 2004 12:10 am
Regarding skill tapes
Woboi 4 replies Thu Jun 10, 2004 10:35 pm
Tissues?
Culdor 16 replies Thu Jun 10, 2004 3:15 pm
Outraged MHS/Smuggler
Xendi 1 replies Thu Jun 10, 2004 3:09 pm
what is the +1000 stat food?
Aleib 2 replies Thu Jun 10, 2004 12:46 pm
Having two crafting tools simultaniously
CGRumler 2 replies Thu Jun 10, 2004 7:52 am
Fan fest report
sciguyCO 8 replies Wed Jun 09, 2004 8:58 pm
My first run of foods what do you think
Dhuel 8 replies Wed Jun 09, 2004 2:31 pm
Light food addative
Gibban 1 replies Wed Jun 09, 2004 8:25 am
New chef looking for help!
Fraive 1 replies Wed Jun 09, 2004 8:18 am
combat rebalance and the meat supply...
Dsabre 4 replies Wed Jun 09, 2004 5:05 am
Some more 19 questions stuff
sciguyCO 9 replies Tue Jun 08, 2004 8:24 pm
CORN ??
footbinc 3 replies Tue Jun 08, 2004 3:13 pm
Food Awareness Week :D
cplblunder1983 10 replies Tue Jun 08, 2004 1:14 pm
Semi-Beginner Chef Question
Atripes 2 replies Tue Jun 08, 2004 12:01 pm
Artisan foods?
marxo777 0 replies Tue Jun 08, 2004 10:36 am
? on BE additives
commadotib 2 replies Tue Jun 08, 2004 7:20 am
What's are Good Stats on a Chef's Apron
Mantherean 2 replies Tue Jun 08, 2004 6:57 am
Correct me if I'm wrong....
Ubergoods 3 replies Tue Jun 08, 2004 1:26 am
+25 food experiment tape?
Ekecede 12 replies Tue Jun 08, 2004 12:53 am
Questions about assemby and experimentation
Adobio1 3 replies Tue Jun 08, 2004 12:07 am
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