Chef Archive

Thread: ? on BE additives

commadotib
Mon Jun 07, 2004 7:21 am
#1

Hello, sure this is posted somewhere but I didnt see it. Anyways, I am three boxes away from master chef and will finish it up tonight WOOT! But I have some questions that I hope someone can help me answer. I know that for the good food you have to get BE components, and a while back I bought a load from a retiring BE. Anyways can someone please share with me what BE components are the most helpful and and the values of them.


Thanks you to all those that read.

Tibair(TB)

Wanderhome

KMad
Mon Jun 07, 2004 5:09 pm
#2

the additives i use the most are BSNs (in brandy and ahrisa) and Intelligent Nanonutrients (in bivoli and canapes).


i've been making +429/43 minute brandy using 85 BSNs. i have some +88 BSNs in the oven now, and i can hardly wait for them to be done so that i can see just how much better i can make my brandy


the max is, i think, +90 for BSNs and +120 for INs.





KMadness Candy Treats and Junk Food
Because Whit's too lazy to cook it all herself!
Twilight's End, Naboo (-3036, 5300)
vercupti (+75 prec) thakitillo (+77 sta)
flameout (+65 con) mando (49 fill 19 min +54 str)


i want a complex game with an easy interface, not an easy game with a complex interface
commadotib
Tue Jun 08, 2004 7:20 am
#3

Thats what I needed to know, thanks much!
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