Chef Archive
Thread: any other old school chefs disappointed at high number of new ones?
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Slytung
Mon Mar 08, 2004 12:01 pm
#27
I started chef right before the revamp because I knew it wascoming and my guild didnt have one. I got tired of grinding and thought chef would be a fun crafting profession(again the new publish was interesting). I have yet to sell any Vasarian Brandy. The market is full of it. I am having a very good time with chef and making all the other good foods that are available. Not every new chef is in it for the money. The publish did still add alot of interesting thingsto the profession. And I dont have any plans on dropping it anytime soon.
Bardi_Nefartari
Mon Mar 08, 2004 12:37 pm
#28
Master Chef for life here.
I became a chef to not make money- but to supply myself and friends with very helpful foods.
As much asI need money for this and that, I am in this for the fun. I enjoy getting my resources, and
putting then in my bag at home- for making foods. I love running my factory- and never mind when people
ask me questions.
I just make sure I dont travel to Coronet.
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