Chef Archive

Thread: How to make a living as a chef?

Naturner
Tue Dec 09, 2003 8:51 am
#14

It is quite profitable, due to the general resource requirements (chef rule, the more specific the resources needed, the less likely you should make it), lack of competition, and the shear consumption rate of the stuff. All of my customers prefer a good Fishak/Vercupti or Pate/Blaster to Muon any day. I'm a smuggler/chef, and my food sales far outstrip my spices.


All in all, on the hierarchy, I'd put us behind in weaponsmiths and doctors on the sales/effort curve, about even with armorsmiths and tailors, and way above DE'sand architects. Thats a SWAG, but I figure it's about right.




_______________
Caravaggio Sead - Master Chef
MMM Pharm and Food
Mos Eisley (2468, -4572), Coronet (956, -3724), Theed (-4820, 3360)

Buying 1k lots of general Carnivore, Insect, and Domesticated Meat, PM me for details!
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