Ranger Archive

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Oreet wrote:

Ok guys, which is your favorite flavor of Pop-Tarts

Mine is Maple Brown Sugar, because it is the best flavor.

all that pop-tart talk in other threads is makin' me hungry.

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I liked thechocolateone ... mmmm...

*...eye's glaze over...*

*...fond memories of student treat...*

*...returns to reality...*

but i've not seen it for sale for ages, in the UK

And if you did toast 'em, Almagil is right, it's time for blistered tongues and pallets.

You also get similar mouth damage from microwaving a jam dough-nut...

But it think i've said too much now, and let you into the culinary hell that i live in...

Strawberry, or cherry, both are good.

Mmmmm pastry streudel... soooo good... yet sooo expensive...

The brown sugar one. They have them in my vending machine at work.

gotta be a tie between brown sugar and apple cinnamon

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Bendar wrote:

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AgonThalia wrote:

at work i have my own coffee maker on my desk because the stuff they have here is 1 step above army coffee

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Hmm better coffee than my work then, we manage to go below army coffee.

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Sounds like something that the brits would have included in their favorite foods thread some time back.

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Fodder650 wrote:
Sounds like something that the brits would have included in their favorite foods thread some time back.

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Close, the brits would have boiled it until all the flavor had gone out...

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AgonThalia wrote:

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Bendar wrote:

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AgonThalia wrote:

at work i have my own coffee maker on my desk because the stuff they have here is 1 step above army coffee

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Hmm better coffee than my work then, we manage to go below army coffee.

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Highway scrapings and tar?

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That's their Cream and Sugar they add to improve taste.

So a british pop-tart is a pastry thats boiled until the lifes sucked out of it? I can believe that. Kinda like a bland matzah bread. And yes I know how bland that is.

So lets think of some fun new british only Pop-Tart flavors

"the secret ingredient is blood"