Chef Archive

Thread: Brandy Advice

links4thsword
Wed Apr 14, 2004 6:52 pm
#1

hey guys, i'm a new chef (0-3-4-4). and quite frankly my brandy is awful. i only used my grinding resources so i wasn't suprised. but it got me thinking... i want to make brandy that has a high buffing quality. so what stats should i look for? also what are the stats on you ingredient/brandy. thanks
sciguyCO
Wed Apr 14, 2004 8:36 pm
#2

Buff size (nutrition) is determined mostly by PE, and half as much by OQ; those are the only two resource stats contributing to that category. I lucked into a 990+ PE/OQ fruits spawn a while back, with some decent berries (800ish PE, 600ish OQ) I can get a +220 buff (unenhanced) even with some points spent in duration.





Kriles Ch'artoff , Chilastra server
Master Chef (retired)
Currently doing....stuff
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