Chef Archive
Thread: Looking to buy Med. food on Corbantis
Page 1 of 1
HinckleyL
Mon Aug 23, 2004 12:14 am
#2
I am looking to buy some Bivoli Tempari that are +25. I have nothad muchluck in just flying around and looking or asking other Doc. Is the +25 of these that hard to make? I'm just a Master Doc and don't know.
Cost and Quantity do not really matter to me ie's just that magical number +25 that does.
Gabrilla
Corbantis
Page 1 of 1