Chef Archive
Thread: Double Buffs
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GarrickRedlum
Wed Aug 25, 2004 4:22 pm
#1
Please dont flame me if what i am asking is nasty. But what is a double buff and how do i do it?. I have been asked for some meat doubled buff and i have seen it on sale. But I have not got a clue how to do it.
OditeFosore
Wed Aug 25, 2004 5:25 pm
#2
"Double buff" refers to being able toconsume 2 of something without going over your 100 stomach filling capacity - meaning 50 filling per serving. So, all brandy that we sell is double buff brandy because you can drink 2 at a time.
The big push that most refer to when they think of double buff is vercupti because hitting the coveted 50 filling is difficult. So, if you were given good insect meat in order to make "double buff", it was most likely for making double buff vercupti.
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