Chef Archive

Thread: Im seeing what the rewamp will mean for us :P

Lestatsp
Sat Jan 10, 2004 4:49 pm
#1

Did you notice the great increase of the pricing posts in this forum?


Im so sure we will see in the next weeks an increase of our population of over 500%




Samanta Lestina. Retired chef. Master BH. Mensajeros de la Noche
DashZero
Sat Jan 10, 2004 5:26 pm
#2

in the next weeks? ha, when was the last time you got untied from the factories. I seriously see like 3 chefs at EVERY starport i go to now. I went to the shuttle at my player city last night and I was the third chef there... I actually got asked...oh are you making your quick million in chef before you give it up today. Its already here...and its gonna be more *mutter*



Nikkii Nightstrider - Eat, Drink and Be Merry!
Eat at Nikkii's - Fine Foods and Fashions
Nabubu (-1400, -4030)
Coronet (524,-5244)
Saitek
Sat Jan 10, 2004 6:36 pm
#3

I wouldnt worry about it though, most of us are well established and prepared to handle mass capacity, and are familiar with the work involved.


Others may not realize how much work it is.




Shop Smart, Shop S-Mart :: www.swgchef.com
::Voted Best Chef on Nartius NUNA's 2004::
Master Chef / Mayor of Mos Quito

:: Proud Member of RAID::

DashZero
Sat Jan 10, 2004 8:15 pm
#4

yea, Im not so much "worried" aboutif my business can take itas that I liked being something unique. Never again will I hear..."oh wow look its a master chef"Those days are gone forever. I sufferfrom "gotta be different syndrome".



Nikkii Nightstrider - Eat, Drink and Be Merry!
Eat at Nikkii's - Fine Foods and Fashions
Nabubu (-1400, -4030)
Coronet (524,-5244)
MarshalCreed
Sat Jan 10, 2004 9:28 pm
#5

I know that Ahazi can use more chefs. They can respond to the orders, in fact my last order was never filled. But I have plans to make one of my alts a chef, a personal chef, not to compete or sell. (If I stick around)



Roboute Guilliman
Imperial Major
Northern Storm Command
Syke
Sat Jan 10, 2004 10:08 pm
#6

Heh...let them come...I've already explained what it means to be a chef to a few in mail/tells on Radiant. I painted a VERY honest picture of the amount of time and effort that goes into having a successful ongoing business venture...not just a cut and run tactic to make a few credits. I'm all for more people making food...I've got over 300 customers on my list that buy at least once a month (nearly half buy stuff weekly or more often -- gotta love spreadsheets)...while I don't ever like to turn away customers, I'm happy promoting other chefs that have proven track records and even up and comers who take it seriously enough to not screw a customer.


Perhaps the day will come that I'll just be feeding the 4 PAs in my city... ahh I might be able to take a vacation then.




----------------------------------------------------
Syk'e Auttic Master Chef & Author - Formerly Syke Auttic Transcendent Emarr

FOOD: 60, -5524 (south of Coronet)
FOOD and MEDS: Celmar (6407, -1831 & 6596, -1777)
DashZero
Sat Jan 10, 2004 11:09 pm
#7

hehe that day will come when the 150 item cap hits Vacations...for all...from doing anything but playing shoot'em up on bunnys anyway.



Nikkii Nightstrider - Eat, Drink and Be Merry!
Eat at Nikkii's - Fine Foods and Fashions
Nabubu (-1400, -4030)
Coronet (524,-5244)
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