Chef Archive

Thread: How many hours of grinding does it take to grind chef?

Klak
Tue Oct 19, 2004 5:54 pm
#1

how many hours of grinding does it take to grind chef?



Kuble
Master Engineering Trader
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Jerele
Tue Oct 19, 2004 5:58 pm
#2

Not long, im 2414 in Chef and grindinded a total of 10 hours probaly




::Jerele Boh::

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dragon90
Tue Oct 19, 2004 8:04 pm
#3

when i ground it out only took about 8 to 12 hours total,did have a macro to help though...





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ResMan
Thu Oct 21, 2004 12:26 pm
#4

6 hours and some minutes with the help of a macro
Mr_Continuity
Fri Oct 22, 2004 10:14 am
#5






ResMan wrote:

6 hours and some minutes with the help of a macro






How is that even remotely considered "fun" and "ethical"? I'm sorry. I know I am in the minority on this. But, I'll be danged if I "macro" to grind anything. I need to feel pride and accomplishment. That being said...I plan on my grind to take approx. 30-40 hours (1 hour/night 4 to 5 weeks).



Cata "F'ing Lyst, yo & E to the G-toe
Cata's Tonic Food & Drink
T3H FTC
"'History Sighs, Repeats Itself' see WORLD page 13B" --one of T3H Onion writers
sciguyCO
Fri Oct 22, 2004 10:49 am
#6






Mr_Continuity wrote:





ResMan wrote:

6 hours and some minutes with the help of a macro






How is that even remotely considered "fun" and "ethical"? I'm sorry. I know I am in the minority on this. But, I'll be danged if I "macro" to grind anything. I need to feel pride and accomplishment. That being said...I plan on my grind to take approx. 30-40 hours (1 hour/night 4 to 5 weeks).





I doubt anyone considers it fun, and ethical is more a personal decision (it's not like you're exploiting to get the xp).


The problem is that, like most crafting profs, few people find chef to be a viable investment of skill points until they reach Master. So mostplayers grind up the prof as fast as they can to get to the point where they can make some acceptable quality products. Unfortunately, this tends to lead to "Master" chefs who don't really know how to make anything other than soypro/pastebread/kiwik swirl, and have little clue on how to make a good product anyway.


It's not really their fault, I suppose, although the "g3t ub3r F/\s7" mentality is a bit too prevalent (in all professions) for my liking.






Kriles Ch'artoff , Chilastra server
Master Chef (retired)
Currently doing....stuff
Mayor_Woosh
Fri Oct 22, 2004 11:14 am
#7






sciguyCO wrote:





Mr_Continuity wrote:





ResMan wrote:

6 hours and some minutes with the help of a macro






How is that even remotely considered "fun" and "ethical"? I'm sorry. I know I am in the minority on this. But, I'll be danged if I "macro" to grind anything. I need to feel pride and accomplishment. That being said...I plan on my grind to take approx. 30-40 hours (1 hour/night 4 to 5 weeks).





I doubt anyone considers it fun, and ethical is more a personal decision (it's not like you're exploiting to get the xp).


The problem is that, like most crafting profs, few people find chef to be a viable investment of skill points until they reach Master. So mostplayers grind up the prof as fast as they can to get to the point where they can make some acceptable quality products. Unfortunately, this tends to lead to "Master" chefs who don't really know how to make anything other than soypro/pastebread/kiwik swirl, and have little clue on how to make a good product anyway.


It's not really their fault, I suppose, although the "g3t ub3r F/\s7" mentality is a bit too prevalent (in all professions) for my liking.






5stars for you !


Boy is that true.


Message Edited by Mayor_Woosh on 10-22-2004 11:15 AM




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Mr_Continuity
Fri Oct 22, 2004 11:31 am
#8






sciguyCO wrote:

I doubt anyone considers it fun, and ethical is more a personal decision (it's not like you're exploiting to get the xp).

The problem is that, like most crafting profs, few people find chef to be a viable investment of skill points until they reach Master. So mostplayers grind up the prof as fast as they can to get to the point where they can make some acceptable quality products. Unfortunately, this tends to lead to "Master" chefs who don't really know how to make anything other than soypro/pastebread/kiwik swirl, and have little clue on how to make a good product anyway.


It's not really their fault, I suppose, although the "g3t ub3r F/\s7" mentality is a bit too prevalent (in all professions) for my liking.




Thank you for your feedback. Looking back at my statment, I believe I may have worded my feeling incorrectly. I'm actually finding it fun to learn the trade which is why I take my time. If someone wants to (as you accurately put) get uber fast that is their right. I may have a full (of useless items) vendor but at least I can have a reasonable amount of satisfactionin the crates I pull out of my factories.I can't wait until I'm a 12 point buck, but I'm not going to sacrice what I perceive as my integrity. No offense to anyone intended.


I guess I didn't have to say all that.







Cata "F'ing Lyst, yo & E to the G-toe
Cata's Tonic Food & Drink
T3H FTC
"'History Sighs, Repeats Itself' see WORLD page 13B" --one of T3H Onion writers
Bathtub2007
Fri Oct 22, 2004 6:00 pm
#9

grinding should have taken me like 3 days ... but it took me 2 months.... hmm i am just a tad lazy



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