Chef Archive
Thread: What animal harvests are you in need of now?
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-MythInc-
Wed Feb 25, 2004 8:39 am
#1
THis is a Ranger question 
WIth the Chef revamp I'd like to know what stuff i can harvest for you now.
What stats are important and how they are weighted to you from a value standpoint would be nice too. Just want to know what to keep an eye out for.
Finglaar
Wed Feb 25, 2004 11:43 am
#2
Meat, meat, and more meat. Overall quality, flavor, potential energy, and decay resistance are the important stats. Although most of the meat I need goes to the guild BE, but I need some for recipes also.
Dralar
Wed Feb 25, 2004 2:16 pm
#3
Some hides are needed as well. I have a couple orders for Garrmorl as well which, if memory serves, requires scaley hide as well as meat. A nice big stack of each would keep my customers happy for a while. There are also some specific requirements like herbivore meat but mostly it is just generic meat.
A tiny bit of bone as well. There are a couple of schematics that require bones, although, I must admit it's the first time I've put bones into a meal...
A tiny bit of bone as well. There are a couple of schematics that require bones, although, I must admit it's the first time I've put bones into a meal...
sciguyCO
Wed Feb 25, 2004 2:26 pm
#4
KILL THE MULTIPOST!!!
Message Edited by sciguyCO on 02-25-2004 02:27 PM
Nahualli
Wed Feb 25, 2004 2:52 pm
#5
Typically as a ScoutI can walk from one side of Talus to the other and kill everthing in my way and come away with a lot of good stuff. Milk, however, I cannot seem to keep stocked enough. The gathering of it is just too slow and I always come up short when trying to make stuff that requires milk.
The other problem is I believe unique to Corbantis.. no one seems to farm Tatooine for flora which makes the components for Bespin Port a nightmare to come by. I had to move some of my harvs to Talus and some to Tatooine, thankfully the Port isn't as big a seller as the Brandy (is anything?) so it's not too much of a crunch but it was a real pain to get started.
-Nah-
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