Chef Archive

Thread: Long term. High stat brandy

symmetry
Tue Feb 22, 2005 7:58 am
#14
I've been running +359-364/57:00/49 fill brandy lately. It seems that every other chef across Lowca has about the same stuff, so I'm trying to be a little different. I've been running lower stat, high duration foods. I've managed 55:30 Ahrisa and 57:00 brandy so far.



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MaliaMing
Thu Feb 24, 2005 4:34 am
#15
As far as usage in the DWB, this may now be irrelevant. If they end up fixing the digestion issue as stated in the patch notes, everything should digest at a normal rate now.



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(P)(h)(a)(t)(S)(t)(a)(t)(z)
B a r . a n d . G r i l l
«««« WP -5107 5603 ~ Freefall, Naboo »»»»
«««« WP 356 2549 ~ Jammy Town, Dant. »»»»
../ggggggggggggggg[ming]ggggggggggggggg\..

golfingtx
Thu Feb 24, 2005 6:12 am
#16
I made some +364 for 54 minutes on Radiant (beleived I used the wrong fruit and berries but oh well) and it sells pretty steadily. Not as good as the regualr stuff but then again it is nice to make a product and have it last formore than week on the vendor. My next batch will be even better. And yes, jedis love this stuff.



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