Chef Archive
Thread: Chef Revamp Reactions
SWG Name: Nefer DarkHelmut
Citizen of Rhodia, Talus, Chimaera-European Server - www.rhodia.tk
Visit Nefers Food - Resources - Misc vendor @ the Rhodia Supermarket (by the townhall)
• Master Chef • Novice Fencer •
Guys I agree with you... While I was only able to get my Vasarian upto 180 and I think that was for 43 minutes (without BE additive) I still have already generated customers craving for this. Of course I made up a sample batch and was walking around Anchorhead giving them out to the professions that need mind the most.
But just like any update there will be growing pains, and look forward to wearing my Chef Tag, Apron and Hat with pride.
Look forward to working with you.
Gabrielle Toreador
Master Bio-Engineer
I have pumped out a factory run of Synthsteaks first as everyone and his dog seems to go for Vasarian Brandy (and as I need to get hold of medium additives first...hehe). Quite handy stuff ![]()
I haven't been Chef long before the revamp but now there is variety and the possibility to specialize in different foods rather thanchurning out Fishaks and BoH like 90% of the other Chefs ![]()
First off, I would like to say, I apprecaite the Devs in examing the old profession spending time to revamp it and hopefully work with SirVimes and Pkstang they are very knowledgable and can bring a lot of good to us.
This new system is fantastic as far as i am concerned but obviously there is mixed reaction and obviously some thing need adressed.
The outfits were fantastic, especially the hair net.
The quality of the meat should not factor in with bio supplements. Meat is hard enough to come by let alone high grade meat.
Bio -Eng had no idea what research was.
Reduce the quantity of the resources needed for schematics
The stomach needs to be 30 mintues not 45
The buff size wasand duration of the foods was not in proportion with other professions and quality of resources I used for my products
The out sourcing for our containers need to be stopped and fix the barrels
I like the revamp it adds a variety of ways for Chefs to prepare various foods.
Milking seems to be on tract
I think this was a good publish, at least a step in the right direction but several things still need to be adressed in order for our profession to survive and keep the Master Chefs in a positive light
I want to provide good items, at a fairly descent cost but right now it is substandard items at an outrageous cost.
You might not get this anywhere else, but thanks for the publish and working ona revamp. I think the Chef profession is much better than it was before (if the bugs/some of the complaints were fixed)
I do not want to be like a smuggler and just pop out muon with no quality or xp. But I feel we need to get a few tweaks in to assist us in making this a descent profession for mastering.
Thanks
Yay for the good comments! That's more like the SWG people I play with. ![]()
Cheers, Nefer.
SWG Name: Nefer DarkHelmut
Citizen of Rhodia, Talus, Chimaera-European Server - www.rhodia.tk
Visit Nefers Food - Resources - Misc vendor @ the Rhodia Supermarket (by the townhall)
• Master Chef • Novice Fencer •
WINNERS? Dude I've been a master chef for over 6 months worked on it since the game came out I'm not mad about the changes to the buffs I'm mad about having 1/4 of my menu taken away, most of the buffs are awesome yes, but why not leave the rest of the foods in game... ? I hate all of the posers who are in it for the money, most of the chefs in game were in it to roleplay and we were never in it to make millions like most of the posers out there, I hate all of you who put up with soe for making you pay for playing beta an incomplete "revamp" is not a good one barrels are broken, you depend on extremely high quality resourses for best possible items, you are now dependent on other professions and not only that but it costs a fortune to make a dum crate, and that the person who said we are having a hard time addapting i tell you DARN RIGHT I AM I WANT MY CORELIAN FRIED ICE CREAM BACK, SULLUSTIAN GIN, DOUBLE OUTER RIM RUM DROP, TATOOINE SUNBURNS, KILLESIAN FRUIT DESTILLED, AND WHAT IN THE WORLD HAPPENED TO COMPONENT EXPERIMENTATION WHICH IF YOU DIDN'T KNOW MADE YOUR ITEMS BETTER QUALITY? YES THERE ARE MANY ISSUES TO ADDRESS ISSUES BETTER ADDRESSED ON TEST SERVER IF SOE LISTENED BUT NO YOU GUYS HAVE TO PUT UP WITH MEDIOCRECY!
I'm done i hate my profession now, it is incomplete and has been turned into another get rich scheme.
InakyMahalo wrote:
WINNERS? Dude I've been a master chef for over 6 months worked on it since the game came out I'm not mad about the changes to the buffs I'm mad about having 1/4 of my menu taken away, most of the buffs are awesome yes, but why not leave the rest of the foods in game... ? I hate all of the posers who are in it for the money, most of the chefs in game were in it to roleplay and we were never in it to make millions like most of the posers out there, I hate all of you who put up with soe for making you pay for playing beta an incomplete "revamp" is not a good one barrels are broken, you depend on extremely high quality resourses for best possible items, you are now dependent on other professions and not only that but it costs a fortune to make a dum crate, and that the person who said we are having a hard time addapting i tell you DARN RIGHT I AM I WANT MY CORELIAN FRIED ICE CREAM BACK, SULLUSTIAN GIN, DOUBLE OUTER RIM RUM DROP, TATOOINE SUNBURNS, KILLESIAN FRUIT DESTILLED, AND WHAT IN THE WORLD HAPPENED TO COMPONENT EXPERIMENTATION WHICH IF YOU DIDN'T KNOW MADE YOUR ITEMS BETTER QUALITY? YES THERE ARE MANY ISSUES TO ADDRESS ISSUES BETTER ADDRESSED ON TEST SERVER IF SOE LISTENED BUT NO YOU GUYS HAVE TO PUT UP WITH MEDIOCRECY!
I'm done i hate my profession now, it is incomplete and has been turned into another get rich scheme.